If you haven't tried an Almond Chocolate Mug Cake yet, now's the time to get started.
First add 3 tbsp almond flour or ground almonds in the Mug. Then take 1 and half tbsp cacao/cocoa powder.
1
Add 1/4 tsp baking powder and 1 small pinch of salt. Stir them up well.
2
Now add 1 egg, 1 tbsp maple syrup or honey, 2 tsp extra virgin olive oil, 1/2 tsp vanilla extract, and mix them up well with a fork for a smooth batter.
3
Remember your mug/bowl should not be full to the top because it will puff later.
4
Keep it in the microwave for 60 seconds. Add 15-30 seconds more if it's undercooked, until you feel satisfied.
5
Ta Da! Your Almond Chocolate Mug Cake is ready to devour with some toppings if you like.
6
This cake is healthier and easier to make to fill your cravings, with low sugar and healthy fats, rather than a regular chocolate cake.